Menu

Vegetarian Main

Home baked zucchini frittata

Vegan Main

Grilled field mushroom topped with chargrilled mediterranean vegetables

Salads

Tuscan penne olives capers tomato

Rice noodles asian veg sweet soy

Ancient grains roasted cauliflower lemon

Moroccan cous cous

Tomato bocconncini basil rocket

Red quinoa salad pumpkin coriander

Meat

Black angus Beef Topside slow roasted

Free range Otway Pork

Gippsland Lamb legs

Spuds

Italian style roasted chats rosemary & garlic